Theppadungporn Coconut is the world's No.1 manufacturer and exporter of a wide range of coconut milk, coconut water, virgin coconut oil and other coconut products, along with Thai food ingredients such as curry paste, dipping-sauces, stir-fry sauces, seasonings, and processed vegetables and fruits under the CHAOKOH, MAE PLOY and YODDOY brand names. The Theppadungporn Coconut Company Limited (TCC) was founded as a firm with BOI (The Board of Investment of Thailand) privileges in 1976, on a 28 rai site on Phuttamonthon sai 4 Road, Sampran, Nakhon Pathom, Thailand. The company has served customers in countries worldwide while ratio of exports to local sales is 80:20. The breakdown of sales in major markets are 55% in USA and Canada; 16% in Oceania countries including Australia, New Zealand and Pacific Islands, 15% in Asia Pacific including China and Japan and 13% in Europe.From its beginnings up to the present, TCC has continuously expanded its production facilities and diversified its product lines. Today, the company has a wide range of over 200 food product items including ingredients for main dishes and desserts, as well as seasonings and dipping sauces to serve both the domestic and international markets. These quality products are made of high quality Thai agricultural produce and produced at two factories under the management of the Theppadungporn Coconut Company, which are;1. Chaokoh Factory, located at Nakhonpathom, Thailand with a capacity of 120,000 tons. The product breakdown for this facility is Chaokoh and Mae Ploy products representing 97% of production while Yod Doi and other products are 3% of production with approximately 1,200 people employed.2. Mae Ploy Factory, located at Nakhonpathom, Thailand with approximately 500 people employed and a capacity of 20,000 tons/year. The main products are Mae Ploy's sauce, curry paste and Thai seasonings. Vision"Quality products lead to the world market with social and environmental responsibility"Mission"Focusing on quality development, increasing productivity and concern for safety"Our factory has been approved for quality standards by the organizations that are internationally recognized, as follows. 1. Good Manufacturing Practices (GMP) by National Bureau of Agricultural Commodity and Food Standards, Ministry of Agriculture and Cooperatives (ACFS) 2. Hazard Analysis and Critical Control Points (HACCP) by ACFS 3. HALAL by The Halal Standard Institute of Thailand 4. ISO 9001:2008 by TUV Rheinland (Thailand) Co.,Ltd. 5. ISO 14001:2004 by TUV Rheinland (Thailand) Co.,Ltd. 6. TLS8001-2010 7. BRC Issue 6 by Intertek Industry and Certification Service (Thailand) Ltd. 8. ISO 50001:2011 by Bureau Veritas Certification (Thailand) Ltd. 9. Carbon footprint of product by Thailand Greenhouse Gas Management Organization (Public Organization : TGO) 10. Green Industry level 3 (Green System) 11. Standard for Corporate Social Responsibility (CSR) The factory has also been verified by the United States Food and Drug Administration and periodically by many private organizations assigned by our clients from different countries all over the world.Undertaking roadshows at a wide range of international food & beverage fairs, and developing innovations that suit customer needs have been our long-term mission. This has enabled us to keep pace with the rapid changes in the world market and apply innovative solutions that we have developed to support our product development and satisfy our customers worldwide.